Valentine's Dinner

February 14, 2026
6-9pm

The ultimate romantic dinner date! Join us for dinner on Friday, February 14th where we will be offering a curated prix fixe menu. 

$175 General Public ($145 with no wine)
$150 Wine Club Member ($120 with no wine)

RESERVATIONS

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Menu

FOR THE TABLE

Ari’s House Rolls with Herb Butter

AMUSE BOUCHE

Taste from Roblar Farm 

Option One

Roblar Farm Delicata Squash and Burrata | spiced pecans, crispy sage, fennel honey 

Herb Mustard-Glazed Scottish Salmon | garnett yams, crispy brussels and smoked trout roe 

Meyer Lemon Cheesecake | strawberry compote, almond wafer

OR 

 

Option Two

 Seafood Chowder | pork belly, potato, celery leaf 

 Dry-Aged Hanger Steak | pomme frites, herb salad, peppercorn sauce 

Dark Chocolate Ganache Torte | vanilla cream, winter citrus

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